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Overview One of India's most popular fish. Very fleshy fish with less bones and ideal for most Indian preparations. Tasty flesh and central spine only make this fish tasty and easy to eat
Preparation Method Our fish is well cleaned with its head removed. Just give it a rinse once and it is ready to cook
Recommended Eating The Pomfret makes a lovely fish fry and goes well with most India curries. Some great recipes are available on this linl http://verygoodrecipes.com/pomfret
Serve Size 500 Gms of our pomfret pack has between 2-3 fish
Brand NeatMeats
High on flesh, low on bones! Indias beloved pomfret

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White Pomfret