River Sole Fish Fillets
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OverviewFresh water fish . Boneless without spine or fish bone. Lovely texture of the fish for a premium fish eating experience
Preparation MethodThe sole is an easy fish to cook and takes little time to cook. Just add to curry and simmer for around 10 mins for a perfectly tender cooked fish
Recommended Eatingfish pakoda and roasted fish
Serve SizeWe sell Sole Fish Fillets with a weight of 500 Gms

Sole boneless fillet. Fresh & tender

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River Sole Fish Fillets